Molly’s blog, My Name is Yeh, earned the prestigious title of Blog of the Year at the 2015 Saveur Blog Awards, and with over 200,000 followers on Instagram, there is little doubt that Molly Yeh is one of today’s trendiest culinary figures.

Molly’s recipes are influenced by her Jewish and Chinese heritage, her time spent in New York and traveling abroad to Israel and Europe, and her new Midwestern farm life. She will demonstrate several of her most unique dishes, including:

Spinach and Feta Rugelach
Cauliflower Shawarma Tacos
Chocolate Tahini Cake with Tahini Frosting

Register by January 23 and your name will be entered into a draw to win a free hardcover copy of Molly’s new cookbook, Molly on the Range!